vegetable fibres
plant based fibres for binding water, texturising and
structure improvement
potato ingredients
flours and starches for texturising
and thickening foods
proteins for binding, baking and texturising desserts, plant based meat and alt dairy
potato sugars for fat replacement and snack food carrier systems
malt extracts
natural colours
sugar reduction
salt reduction
umami
sour notes
chickpea flour
chickpea flours are
naturally high in protein
allergen free and suitable for plant based diets
gums & hydrocolloids
cassia gum
carrageenan
guar gum
locust bean gum
xanthan gum
7 Shipston Business Village
Tilemans Lane
Shipston on Stour
Warwickshire
CV36 4FF
United Kingdom
+44 (0)1608 491 425